Jan 13 2009
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FRIDAY 30th JANUARY
CANDLELIT SUPPER
Starters
Whitebait £3.50 Smoked Salmon £4.00
Prawn Friday £3.50 Pate £3.50
Breaded King Prawns £4.00 Soup of the day £3.50
Main Courses
Cod and chips £7.00
Deep fried in crisp batter, with peas
Skate Wing £9.00
Oven baked, topped with a lemon butter, with roasted new potatoes & fresh veg
Scampi £ 6.00
Wholetail breaded scampi, served with chips and salad or peas
Chicken breast £9.00
Succulent chicken breast served in a white wine sauce served with roasted new potatoes & fresh veg
Sirloin Steak £9.00
For those amongst you who don’t like fish! Cooked to your liking and served with a creamy peppercorn sauce, chips, peas and mushrooms
Lasagne £6.00
Home made and delicious served with garlic bread and crisp green salad
Desserts
Spotted Dick £2.50 Ice Cream Sundae £2.00
Treacle Sponge £2.50 Chocolate Fondant £3.00
Jam Sponge £2.50 Lemon & Lime Cheesecake £3.00
Coffee or Tea £1.00
PLEASE BOOK YOUR TABLE VIA THE KITCHEN OR PHONE JO ON 07500 878 249
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