Jan 13 2009

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FRIDAY 30th JANUARY
CANDLELIT SUPPER


Starters

Whitebait £3.50 Smoked Salmon £4.00

Prawn Friday £3.50 Pate £3.50

Breaded King Prawns £4.00 Soup of the day £3.50


Main Courses

Cod and chips £7.00

Deep fried in crisp batter, with peas

Skate Wing £9.00

Oven baked, topped with a lemon butter, with roasted new potatoes & fresh veg

Scampi £ 6.00

Wholetail breaded scampi, served with chips and salad or peas

Chicken breast £9.00

Succulent chicken breast served in a white wine sauce served with roasted new potatoes & fresh veg

Sirloin Steak £9.00

For those amongst you who don’t like fish! Cooked to your liking and served with a creamy peppercorn sauce, chips, peas and mushrooms

Lasagne £6.00

Home made and delicious served with garlic bread and crisp green salad


Desserts

Spotted Dick £2.50 Ice Cream Sundae £2.00

Treacle Sponge £2.50 Chocolate Fondant £3.00

Jam Sponge £2.50 Lemon & Lime Cheesecake £3.00

Coffee or Tea £1.00


PLEASE BOOK YOUR TABLE VIA THE KITCHEN OR PHONE JO ON 07500 878 249

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